Made from natural rattan, this banneton is perfect for proving sourdough. The porous natural cane wicks surface moisture from the dough and gives it firm support, which helps build a dry, tight skin for better oven spring and a crisp crust.

Rattan comes from the stems of a climbing palm, which are dried and then hand-woven and secured with stainless steel staples for durability. The banneton includes a cloth liner to provide a smoother finish to loaves.

Key Features:

• Made from sustainably grown rattan stems of climbing palms
  
• Oval shaped 
  
• Natural, unbleached & food safe
  
• Stainless steal staples
  
• 100% organic cotton liner included
  

Dimensions: 24.5cm x 14cm x 9cm
Max dough weight: Up to 950g

Sourced from Sourdough Mate.