Woodstock: Farm, Food and Family
Written by Ian's mother, Jenny Congdon, Woodstock: Farm, food and family is part memoir and part cookbook. It follows the seasons through the year on our family's farm, Woodstock, in the Southern Riverina, NSW, and explores the farm's history and people.
The book features delicious recipes associated with the work and life on Woodstock farm and shares accompanying stories and memories.
The book is hardback with a ribbon bookmark and 160 full-colour pages.
- Postage available Australia wide. $15 shipping for Vic, NSW and ACT customers (up to 22kg).
- Pick up available from Alphington Community Food Hub.
- Pick up available from our farm in Rutherglen.
Orders can be picked up from our farm in Rutherglen or shipped weekly through Australia Post.